Origins
Pasta Pura 100%
100% Italian hazelnuts, roasted and ground. Nothing else.
Choose the expression
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- Un solo ingrediente
- 100% nocciola irpina
- Senza zucchero
- Senza glutine
- Made in Italy
The product
The hazelnut, and nothing else. Roasted, shelled and ground, until it becomes pure paste.
For fine patisserie, artisan gelato, the recipes that accept no compromise. A professional ingredient, now for the home kitchen too.
Stir it into creams, puddings, semifreddi, coffee and hot chocolate. Wonderful on its own, off the spoon, too. No added sugar, no added oil.
Ingredients
Italian hazelnuts 100% (roasted and ground).
Allergens
Hazelnuts.
Nutrition facts
per 100 g| Energy | 2.738 kJ / 655 kcal |
| Fat | 64,1 g |
| of which saturates | 4,7 g |
| Carbohydrate | 6,1 g |
| of which sugars | 4,3 g |
| Fibre | 8,1 g |
| Protein | 14,8 g |
| Salt | < 0,01 g |
Store in a cool, dry place, away from light and heat. Average indicative values.
Reviews
“Ottimo prodotto da miscelare in altre ricette (creme, frullati, torte, etc.). Non immaginare di poterlo mangiare così com'è, almeno per i miei gusti.”
“Provato altre creme nocciole Senza zucchero ma questa la trovo buonissima”
“Prodotto di altissima qualità buono buono”
“ottimo prodotto”
“ECCELLENTE!”
“ottimo”
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